Makes: 4 servings Serving Size: 4 ½ ounces Nutritional Facts Per Serving: Calories = 53 Carbohydrates = 7 g Fiber = 3 g Protein = 2 g Total fat = 3 g To Prepare Stuffing: Mince carrots, cabbage, tomato, onion, garlic, pimiento, chive, thyme, pepper sauce and salt Heat oil in saucepan Add masala and […]
Yield: 12 rolls Serving Size: 1 roll Nutritional Facts Value per Serving: Kilocalorie: 186 Kcal Total Carbohydrate: 21 g Protein: 4 g Fat: 10 g Fibre: 4 g Sodium: 127 mg